from the pass —
Menu photos
A few dishes from the current card — tap any shot to view larger.
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Discover the Ongi Ethorri menu featuring fresh seafood, Basque chicken, veal, and seasonal specialties in a welcoming setting. Enjoy generous portions, friendly service, and great value at this French restaurant on Rue de la République.
Ongi Ethorri, nestled at 15 Rue de la République in Saint-Jean-de-Luz, offers an authentic French dining experience with a Basque twist. The menu shines with generous portions, especially the mussels and Basque chicken, both praised for their rich flavors and satisfying size. Seafood lovers will find delights like fresh squid, sea bream, and mussels cooked in wine, showcasing the region’s bounty. The variety also includes hearty family-friendly options such as veal, shrimp, and even gourmet hamburgers, ensuring something for every palate.
The balance between quality and price is impressive, complemented by attentive, friendly service that enhances the dining atmosphere. Signature dishes like the Basque cake and chocolate desserts deliver a memorable finish. While some opinions on the Basque chicken vary, overall, Ongi Ethorri offers a flavorful, vibrant menu that celebrates Basque and French culinary traditions. It’s a welcoming spot ideal for both casual lunches and refined dinners, promising fresh ingredients and heartfelt cooking that invite repeated visits.
A few dishes from the current card — tap any shot to view larger.
Huge portion of mussels and the basque chicken was yummy and very large and filling. Good quick service and nice location. Enjoyed.
Opening hours, the full address and the best way to get there are all on the restaurant page. Booking policies differ from place to place — so call ahead, or simply walk in.